Brunch Menu
served from 8:00am - 4:00pm
Toast & Grains
-
v,vg,df,gf
five grain toast or toasted bagel
with:- two spreads - butter, raspberry jam, vegemite, peanut butter, oilivani, honey$8
- avocado smash, tomato & vegan pesto$13
- add free range bacon$5
- smoked salmon, citrus creme fraiche & capers$15
-
$13
v,vg,df
babylon granola bowl
with super berry puree, seasonal fruit, coconut yoghurt & almond milk -
v
buttermilk pancakes
with:- fresh banana, free range bacon & maple syrup$17.5
- blueberry compote & vanilla crème fraîche$17.5
- add 'everything'$4
-
$17.5
df,gf
mince on sourdough toast
with melted cheddar & slow roasted tomato- add poached eggs$5
-
$15
v,vg,df,gf
creamy coconut garlic & thyme wild mushrooms
on five grain toast- add halloumi or bacon$5
Eggs
-
$10.5
v,df,gf
free-range poached eggs
on san francisco sourdough toast -
$15.5
df,gf
free-range poached eggs & free-range bacon
on san francisco sourdough toast -
$18.5
v
breakfast burrito bowl
soft flour tortilla topped with black beans, jalapeño scrambled eggs, cheese, tomato salsa, avocado smash & chipotle sour cream- add smoked chorizo$4.5
-
$19
v,gf*
persian eggs
poached eggs, beetroot puree, halloumi, organic smoked yoghurt & dukkah on turkish bread -
$19
v,vg,df
vegan burrito bowl
soft flour tortilla topped with black beans, jalapeños, cashew nut cheese, tomato salsa, avocado smash & coconut yoghurt
The Famous Rosti
two handmade agria potato rostitopped with poached eggs, hollandaise & one of the following:
-
$18
v,gf
wilted spinach -
$18
gf
free-range ham -
$18
gf
free-range bacon -
$19
v,gf
halloumi -
$19
gf
smoked salmon -
$8
the triple rosti
add an extra rosti, egg, etc -
$18
gf,vg,df
vegan rosti with no eggs, mushrooms, spinach & veganaise
The Big Boys
-
$22
v,vg,gf,df
the vegeholic breakfast
free-range poached eggs, smashed avocado, black beans, mushrooms, slow-roasted tomato, herbed potato rosti, five grain toast & hollandaise -
$23
gf,df
the fat bastard
free-range poached eggs, free-range bacon, island bay pork & fennel sausage with mushrooms, tomato, hand-cut chips, sourdough toast & hollandaise -
$22
veg,v,gf*,df
vegan vegan
black beans, coconut creamy garlic mushrooms, slow roasted tomato, corn fritter poppers, smashed avocado, romesco sauce & five grain toast
Lunch Menu
served from 11:30am - 4:00pm
Mains
-
$16
v,vg,df,gf
summer salad bowl
with red cabbage & beetroot slaw, baby kale. avocado, red-curry spiced chickpeas, toasted nuts & seeds, herbs & green goddess dressing- add coconut-turmeric lemongrass chicken $5
- add soy-sriracha marinated tofu $5
- Add halloumi $5
-
$19
v,vg,df
corn fritters
with a rocket, avocado salad, citrus créme fraiche & one of the following:- smoked salmon
- free-range bacon
- halloumi
-
$21
fish & chips
panko crumbed terakihi & hand-cut chips with housemade sauces & beetroot slaw -
$19
vg
corn fritters - vegan
with romesco, roasted mushrooms, rocket & avocado salad
Burgers & Sammies
add any tuatara bottled or tap beer to any burger or sandwich for $6
-
$21
v,vg*,df,gf*
vegan burger
with a chickpea, cashew nut & kumara pattie, roasted zucchini, portobello mushroom, capsicum, pesto, rocket, vegan aioli, vegan pesto, cashew nut mozzarella on wholemeal bun with curly fries -
$21
gf*
cajun chicken sandwich
with melted brie, avocado smash, cranberry relish, mesclun on ciabatta with garlic mayo & curly fries -
$22
gf*
babylon royale with cheese
angus beef pattie, bacon, aged cheddar, caramalised onions, tomato, lettuce, bbq sauce & garlic mayo on a milk bun with curly fries -
$21
v,vg,df,GF*
bang bang sunfed vegan 'chicken burger'
with spicy peanut sauce, beetroot & red cabbage slaw, pickles, chilli jam, vegan aioli, on a wholemeal bun & curly fries
Quesadillas
-
$16
v
three cheese quesadilla
with mozzarella, cheddar, feta, baby spinach, charred corn, black beans, coriander, guacamole & sour cream -
$19
chipotle chicken quesadilla
with mozzarella, cheddar, feta, baby spinach, charred corn, black beans, coriander, guacamole & sour cream -
$17
vg
vegan cheese quesadilla
with cashew nut cheese baby spinach, charred corn, black beans, coriander, guacamole & vegan aioli
All Day Sides
-
$9
v,vg,df
curly fries
with tomato sauce & aioli -
$9
v,vg,df,gf
seasoned hand-cut chips
with tomato sauce & aioli -
$14
gf
nachos
with black beans, tomato salsa, guacamole, coriander, cheese & sour cream -
$6
v,vg,df,gf
house green salad
with harissa dressing & toasted seeds -
$2.5
hollandaise | aioli | capers | tomato salsa | chilli jam -
$4
rosti | hash browns | mushrooms | tomatoes | wilted spinach | ham | avocado -
$5
smoked chorizo | five grain | sourdough toast | black beans -
$5
halloumi | 2 island bay pork & fennel sausage | free-range bacon | cajun chicken | free-range eggs -
$6
bagel | smoked salmon | house-made gluten-free toast -
$15
vg,gf
vegan nachos
with cashew mozzarella, black beans, guacamole, coriander & coconut yoghurt
Fondue
from 4:00pm
popularized in the 1960s in switzerland & the savoy region of france. tradition has it, lose your bread & the next round of drinks is on you!
match cheese fondue with dibon cava bubbles glass $8.5/bottle $40
-
small $16
large $34 classic swiss cheese fondue fresh sourdough -
small $16
large $34 creamy blue cheese fondue fresh sourdough -
small $16
large $34 beer & aged cheddar cheese fondue fresh sourdough -
small $16
large $34 four cheese fondue mozzarella, smoked havarti, aged cheddar, parmesan, fresh sourdough
add smoked chorizo small $6 / large $13
small serves 1-2 people. large serves 4 people
please let your wait person know if you have food intolerances
v = vegetarian / df = dairy free / gf = gluten free / ve = vegan / * = on request
Small Plates
from 4:00pm
-
$11
gf*,v,ve* toasted sourdough
vegan pesto, hummus, beetroot dip -
$10
gf,v,vg* crispy turmeric cauliflower
cumin seeds, harrisa yoghurt -
$12
vg,gf,df* sweet corn fritter poppers
fresh lime, guacamole -
$12
salt & szechuan pepper calamari
smoky aioli -
$12
df,vg pan-fried tofu, gai lan, pickled carrot & chive dumplings
spicy peanut sauce -
$12
gf,df moo shu pork
corn tortilla, braised pork shoulder, chipotle bbq plum sauce, citrus slaw, paprika aioli -
$13
buttermilk popcorn chicken
smoked paprika aioli -
$13
v dukkah spiced halloumi fries
lemon, beetroot dip -
$12
gf,df spiced beef skewers
chimichurri -
$33
create your own platter
three choices -
$44
create your own platter
four choices
please let your wait person know if you have food intolerances
v = vegetarian / df = dairy free / gf = gluten free / ve = vegan / * = on request
Big Plates
from 5:30pm
-
$25
panko crumbed terakihi fish & hand-cut chips
tartare sauce, tomato sauce, lemon wedge, beetroot slaw
beer match: tuatara tap beer -
$24
gf* babylon royale with cheese
angus beef patty, bacon, aged cheddar, smoky bbq sauce, milk bun, curly fries, garlic mayo
beer match: double vision expatriate apa $24 -
$26
v,df,vg,gf eggplant involtini
cashew nut mozzarella, arrabiatta sauce, wilted greens, vegan pesto, toasted almonds
wine match: escarpment 'the edge' pinot gris $10.5/$50 -
$26
gf,df,vg* summer salad bowl
with shaved red cabbage, kale, carrot, vietnamese mint, herbs, cashew nuts, lime & chilli dressing & coconut-turmeric lemongrass chicken or marinated tofu
wine match: craggy range 'avery' sauvignon blanc $10.5/$50 -
$27
df seafood linguine
mussels, clams, prawns, olive oil, garlic, chilli, herbs
wine match: escarpment ‘the edge’ pinot gris $10.5/$50 -
$
fish of the day
@ market prices
-
$28
gf slow-roasted pork belly
roasted cauliflower puree, glazed baby carrots, pickled radish, pickled apple, crackling, apple & star anise cider jus
wine match: lovelock gewürztraminer $10.5/$50 -
$32
gf scotch fillet steak
caramelised onions, butternut squash puree, asapargus, jus
wine match: jim barry ‘cover drive’ cabernet sauvignon $11/$52 -
$23
v, vg,gf* vegan burger
chickpea, cashew nut & sweet potato pattie, roasted zucchini, portobello mushroom, capsicum, rocket, melted cashew nut mozzarella, chilli jam, vegan aioli, vegan pesto, wholemeal bun, curly fries
beer match: liberty halo pilsner 330ml bottle $8.5 -
$23
vg,gf* bang bang sunfed vegan ‘chicken’ burger
spicy peanut sauce, beetroot & red cabbage slaw, pickles, chilli jam, vegan aioli, on a wholemeal bun & curly fries
please let your wait person know if you have food intolerances
v = vegetarian / df = dairy free / gf = gluten free / ve = vegan / * = on request
Sides
-
$7
gf v ve* sautéed asparagus
herb butter -
$6
gf v ve* salad greens
harissa dressing, toasted seeds -
$7
gf v butternut squash puree
gravy -
$9
v ve* curly fries
tomato sauce, aioli -
$9
gf v ve* seasoned hand-cut chips
tomato sauce, aioli
please let your wait person know if you have food intolerances
v = vegetarian / df = dairy free / gf = gluten free / ve = vegan / * = on request
Dessert Fondue
from 5:30pm
invented at chalet suisse restaurant, new york, 1966
dippers: chocolate brownie / marshmallows gf / banana gf / wheat biscuits / fresh fruit gf
match dessert fondues with port, sherry, or a single malt whiskey
-
small $15
large $33
gf*, vg* whittaker’s dark chocolate fondue
your choice of two dippers -
small $15
large $33
gf* salted caramel fondue
your choice of two dippers -
small $15
large $33
gf*, vg* snicker’s bar fondue
melted chocolate, caramel, peanut butter, your choice of two dippers -
small $6
large $13
gf* boozy fondue
add a shot of frangelico, bailey’s irish cream or crème de menthe to any fondue -
small $
large $
small serves 1-2 people & large serves 4 people
please let your wait person know if you have food intolerances
v = vegetarian / df = dairy free / gf = gluten free / ve = vegan / * = on request
Desserts
from 5:30pm
match dessert with port, sherry, or a single malt whiskey
-
$11
gf,v,df*,vg* old school banana split
vanilla bean ice cream, whipped cream, hot chocolate sauce, roasted nuts -
$11
vg* salted dark chocolate tart
date caramel, toasted hazelnuts, vanilla bean ice cream or coconut gelato -
$11
v,gf yuzu & white chocolate cheesecake
raspberry sorbet, meringue shards, white chocolate shavings -
$11
gf,vg knickerbocker glory tropicana
coconut gelato, passionfruit & lime jelly, mango, brownie crumble, chocolate sauce, whipped coconut cream, toasted coconut -
$
please let your wait person know if you have food intolerances
v = vegetarian / df = dairy free / gf = gluten free / ve = vegan / * = on request
Kids
all-day menu
-
$6
fruit salad
with yoghurt -
$6
egg
how you like it, with toasted sailors -
$8
hula hotcakes
with banana & maple syrup -
$8
baby rosti
osti with a poached egg, hollandaise & bacon or spinach -
$8
cheese & black bean quesadilla
-
$8
pasta
with tomato sauce & cheese -
$9
crumbed fish
with curly fries or salad -
$9
chicken nuggets
with curly fries or salad -
$13
cheeseburger
with curly fries or salad -
$5
kids curly fries
with tomato sauce -
$6
ice cream
with chocolate sauce -
$7
super sundae
vanilla ice cream with chocolate sauce, cream, sprinkles & pink wafer
K9
Doggie Drinks
-
$2.5
doggacino
water & frothy milk sprinkled with beef stock, cold - the way they like it -
$complimentary
h20
in a bowl
Gourmet for Your Pet
-
$3
dog biscuits
a changing selection of gourmet dog biscuits - 2 for -
$7
meat platter
for posh dogs, we've got a tasty platter of meat off cuts -
$8
deluxe mince for your dog's chops
babylon's tasty gourmet mince served cold for your mutt